Our Sponsors
Conference Agenda
Day 1
Sunday, October 9
7:00 am – 8:00 pm
Registration
Transportation Lobby
8:00 am – 11:30 am
Oversight Council Meeting (Oversight Council only)
St. Johns 29, 2nd Level
9:30 am – 11:00 am
Product Committee Meeting (Product Committee only)
St. Johns 28, 2nd Level
12:00 pm – 1:00 pm
Lunch (All Attendees)
Sandlake, 2nd Level
5:00 pm – 9:00 pm
Exhibitor Setup (Suppliers)
Panzacola F, 1st Level
6:30 pm – 8:00 pm
Opening Reception (All Attendees)
Conway/Conway Courtyard (overflow), 1st Level
Day 2
Monday, October 10
6:00 am – 6:00 pm
Registration
Transportation Lobby
6:00 am – 7:30 am
Exhibitor Setup (booth hall) (Suppliers)
Panzacola F, 1st Level
6:45 am – 7:45 am
Networking Breakfast (All Attendees)
Sandlake, 2nd Level
8:00 am – 12:00 pm
Round Robin Meetings (All Attendees)
Panzacola F, 1st Level
12:00 pm – 1:00 pm
Networking Lunch (All Attendees)
Sandlake, 2nd Level
1:00 pm – 4:00 pm
Round Robin Meetings (All Attendees)
Panzacola F, 1st Level
4:00 pm – 10:00 pm
Exhibit Teardown (Suppliers)
Panzacola F, 1st Level
4:30 pm – 6:30 pm
Networking Happy Hour (All Attendees)
Lake Toho/Deck, 1st Floor
Free Evening
Day 3
Tuesday, October 11
6:00 am – 4:00 pm
Registration
Transportation Lobby
6:45 am – 7:45 am
Networking Breakfast (All Attendees)
Sandlake, 2nd Level
8:00 am – 9:00 am
IBC Update (All Attendees)
Panzacola F2, 1st Level
9:00 am – 9:30 am
Distributor Learning Track 1: PAR Report (Distributors only)
St. Johns 28/29, 2nd Level
9:00 am – 9:30 am
Supplier Learning Track 1: Brandmovers Update (Suppliers only)
St. Johns 30/31, 2nd Level
9:30 am – 9:45 am
Break
St. Johns Foyer, 2nd Level
10:00 am – 12:00 pm
Distributor Network Groups (Distributors only)
St. Johns 26/27, 2nd Level
12:00 pm – 1:00 pm
Lunch
Sandlake, 2nd Level
1:00 pm – 1:30 pm
Distributor Learning Track 2: Brandmovers Update (Distributors only)
St. Johns 28/29, 2nd Level
1:00 pm – 1:30 pm
Supplier Learning Track 2: BlueVolt (Suppliers only)
St. Johns 30/31, 2nd Level
1:30 pm – 3:30 pm
Keynote: Turn talent management challenges into a competitive strength by Mike Marks (All Attendees)
Panzacola F2, 1st Level
4:30 pm – 5:30 pm
Awards Dinner Reception (All Attendees)
Sandlake Foyer, 2nd Level
5:30 pm – 7:30 pm
Awards Dinner (All Attendees)
Sandlake, 2nd Level
Wednesday, October 12th: Adjourn/Departures
Registration List
For a list of attendees, please contact Stephanie Leister, Operations Manager at (610) 633-9002 or sleister@industrialbuyers.com.
